Our Farmers
We are currently in rotation with multiple suppliers.
Fenwood Farm - Anacaster, Ontario
Fenwood Farm raise their birds in barns with access to the outdoors at all times. They are fed a high protein, low fat grain mixture enriched with vitamins, minerals, and probiotics. Their chicken is air chilled which means that there the meat stays tender, keeps the flavour intact, and no water is absorbed so you pay for the meat, not water absorption.
Forsyth Farms - Grey County, Ontario
Brenda and Shane Forsyth have been operating their family farm in Grey County Ontario for over 40 years. The primary focus of Forsyth Farms is lamb and beef as well as a small complement of ducks, chickens and Berkshire hogs. Their goal is to provide delicious, healthy and nutritious food raised in a sustainable manner that will save the land for future generations.
Heritage Cattle Company - Norwood, Ontario
Aaron, Ben and George MacDonald are the owners of Heritage Cattle Company, a local family farm operating in the county of Peterborough, Ontario.
They are passionate about the quality of their cattle and provide their cattle with the highest quality of life possible.
McIntosh Farms - Atwood, Ontario
Shawn and Erin McIntosh own and operate Mcintosh Farms just outside of Atwood, On. Their family raises 100% grass fed beef and lamb as well as pasture raised pork, chicken and duck. The McIntosh family raises their animals in the most humane way possible.
Harley Farms - Keene, Ontario
A family farm, that is grounded in the belief that animals should be raised as humanely and naturally as possible. They are High Welfare certified, and practise regenerative farming. Their goal is to produce livestock and crops in a way that aligns with the surrounding natural environment and with a special focus on animal and bird welfare.
West Grey Premium Beef - Durham Ontario
The West Grey Premium Beef family has successfully raised beef for generations. West Grey ensures that cattle are raised in a healthy, humane, comfortable and content way.
